U.S. Dry Peas and Lentils
W1 C 087
美国的干豌豆和小扁豆(又称为小宗豆类作物)大部分生长在北纬45°的寒冷地带。这些豆科作物一般与其他谷物,如小麦和大麦进行轮作。干豌豆和小扁豆的蛋白质含量是谷物的两倍,每100克可提供22-30克优质植物蛋白质。 干豌豆和豌豆粉富含赖氨酸,可补充谷物蛋白质的氨基酸组成. 干豌豆和小扁豆可以保存很长的时间。干豌豆小扁豆系列产品有很多, 比如还有去皮的和深加工蛋白和纤维粉类产品。美国出产高品质的干豌豆小扁豆适用于零售, 餐饮,食品加工和保健品等。
Dried peas and lentils grow in cold regions in the US at 45 ° north latitude. They provide twice the protein of grains and are rich in lysine, which can supplement the amino acid composition of grain proteins. They can be stored for a long time and offer a range of protein and fiber powder products. The US produces high-quality dry peas and lentils for retail, food service, food processing, and health food applications.